Blood Orange-Guava Recipes

Great tasting cocktails start with lots of ice! For every recipe, fill shaker with ice. For a fine dining feel, strain each cocktail over fresh ice in the glass.

Blood Orange-Guava 1

Rookie

Blood Orange-Guava 2

Mixologist in the Making

Blood Orange-Guava 3

Rockstar Mixologist

Blood Orange Lemonade

Blood Orange-Guava 4

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 2 oz Deep Eddy Lemon Vodka
  • Club Soda (Topper)
  • 1 Lemon Wedge (Garnish)

Instructions

  1. Combine all ingredients except club soda, into a shaker, add ice and shake vigorously.
  2. Pour into a tall glass and top with ginger ale, garnish with lemon wedge.

Blood Orange Mojito

Blood Orange-Guava 4

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1 ½ oz White Rum
  • ½ oz Fresh Lime Juice
  • 5 Mint Leaves
  • Club Soda (Topper)

Instructions

  1. Using the palm of your hand, slap the mint leaves to release aroma and flavor and put into a shaker.
  2. Combine all remaining ingredients except club soda, into shaker, add ice and shake vigorously.
  3. Pour into a tall glass and top with club soda.

Blood Orange Mule

Blood Orange-Guava 4

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1½ oz Belvedere Vodka
  • ¼ oz Fresh Lemon Juice
  • Ginger Beer (Topper)
  • 1 Lime Wheel (Garnish)

Instructions

  1. Combine all ingredients except ginger beer into a shaker, add ice and shake vigorously.
  2. Pour into a mule cup, top with ginger beer and garnish with lime wheel.

Blood Orange Rita

Blood Orange-Guava 4

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1 ½ oz Reposado Tequila
  • ½ oz Cointreau
  • ½ oz Fresh Lime Juice
  • 1 Lime Wedge (Garnish)

Instructions

  1. Combine all ingredients into a shaker, add ice and shake vigorously.
  2. Pour into a tall glass and garnish with lime wedge.

Blood Orange Spritz

Blood Orange-Guava 4

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1 oz Fords Gin
  • ½ oz Aperol
  • ¼ oz Fresh Lemon Juice
  • Prosecco (Topper)
  • 1 Lemon Twist (Garnish)

Instructions

  1. Combine all ingredients into a shaker, except Prosecco, add ice and shake vigorously.
  2. Pour into a tall glass and top with Prosecco, garnish with lemon twist.

Sunrise Sangria

Blood Orange-Guava 9

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1½ oz Absolut Elyx Vodka
  • ¼ oz Cointreau
  • ¼ oz PAMA Pomegranate Liqueur
  • ¼ oz Lemon Juice
  • 3 oz Albariño White Wine
  • 6 Pomegranate Seeds (Garnish)

Instructions

  1. Combine all ingredients into a shaker, add ice and shake vigorously.
  2. Pour into a wine glass and sprinkle pomegranate seeds on top.

Watermelon Fresca

Blood Orange-Guava 10

Ingredients

  • 1 oz Blood Orange-Guava Barmalade®
  • 1½ oz Woodford Reserve Bourbon
  • ½ oz Cointreau
  • ¾ oz Fresh Watermelon Juice*
  • 2 Fresh Basil Leaves
  • 1 Egg White
  • 1 Blood Orange Twist (Garnish)
  • *Fresh watermelon juice: Cut watermelon into cubes, blend and strain pulp and seeds. Refrigerate and use within 3 days of juicing.

Instructions

  1. Using the palm of your hand, slap the basil leaves to release aroma and flavor and put into a shaker.
  2. Combine all remaining ingredients into a shaker, add ice and shake vigorously.
  3. Strain back into shaker and dry shake.
  4. Double strain over ice in a tall glass and garnish with blood orange twist.

Simple and easy recipes can be found on each container of Barmalade®. However, we encourage you to try your own and let us know what you create!