Tropical Mai Tai

Difficulty Level

Ingredients

1 oz Passionfruit-Lemongrass Barmalade®
1 oz Silver Rum
1 oz Zaya, Dark Rum
½ oz Triple Sec
¼ oz Plantation Pineapple Rum floater
3 Diced Strawberries (Garnish)

Instructions

  1. Combine all ingredients except the Pineapple Rum, into a shaker add ice and shake vigorously.
  2. Pour into a hurricane glass, pour Pineapple Rum on top and garnish with diced strawberries.

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