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Apple-Pear Recipes
Great tasting cocktails start with lots of ice! For every recipe, fill shaker with ice. For a fine dining feel, strain each cocktail over fresh ice in the glass.
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Apple-Pear Manhattan
Ingredients
- 1 oz Apple-Pear ®
- 1 ½ oz Bourbon
- ½ oz Sweet Vermouth
- 4 dashes Angostura Bitters
Instructions
- Combine all ingredients into a shaker, add ice and shake vigorously.
- Pour over an ice sphere.
Apple-Pear Margarita
Ingredients
- 1 oz Apple-Pear ®
- 1 ½ oz Reposado Tequila
- ½ oz Cointreau
- ½ oz Fresh Lime Juice
- 3 Apple Slices (Garnish)
Instructions
- Combine all ingredients into a shaker, add ice and shake vigorously.
- Pour into a tall glass and garnish with thinly cut apple slices.
- Option: Replace the tequila with your favorite mezcal.
Apple-Pear Mojito
Ingredients
- 1 oz Apple-Pear ®
- 1 ½ oz White Rum
- ½ oz Fresh Lime Juice
- ½ oz Simple Syrup
- 5 Mint Leaves
- Club Soda (Topper)
Instructions
- Using the palm of your hand, slap the mint leaves to release aroma and flavor and put into a shaker.
- Combine all remaining ingredients except club soda, into shaker, add ice and shake vigorously.
- Pour into a tall glass and top with club soda.
Spiced Apple Mule
Ingredients
- 1 ½ oz Apple-Pear ®
- 1 oz Belvedere Vodka
- ½ oz Mathilde Pear liqueur
- ¼ oz Fresh Lime Juice
- Ginger Beer (Topper)
- 1 Lemon Wheel (Garnish)
Instructions
- Combine all ingredients except ginger beer into a shaker, add ice and shake vigorously.
- Pour into a mule cup, top with ginger beer and garnish with lemon wheel.
The Scotsman
Ingredients
- 1 oz Apple-Pear ®
- 1 ½ oz Glenlivet Founders Reserve
- ½ oz St. George Spiced Pear
- 4 Dashes Fee Brothers Orange Bitters
- 4 Dashes Fee Brothers Cherry Bitters
- 1 Luxardo Cherry (Garnish)
Instructions
- Combine all ingredients into a shaker, add ice and shake vigorously.
- Pour into a rocks glass and garnish with a Luxardo cherry.
- Pour into a tall glass and top with soda, garnish with mint bouquet.
Spiced Pear Fizz
Ingredients
- 1 oz Apple-Pear ®
- 1 oz Hendricks Gin
- ½ oz Licor 43
- ½ oz Mathilde Pear liqueur
- ¾ oz Fresh Lime Juice
- 3 Apple Slices (Garnish)
Instructions
- Combine all ingredients into a shaker, add ice and shake vigorously.
- Strain back into shaker and dry shake.
- Double strain into a coupe glass and float thinly sliced apples on top.
Simple and easy recipes can be found on each container of ®. However, we encourage you to try your own and let us know what you create!